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Bourbon Glazed Filet Mignon - Certified Angus Beef Filet topped with a Hickory Bourbon Sauce / Side of the Evening - Brussels Sprouts coated in Butter, Brown Sugar & Seasonings then Roasted to Perfection.
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April 29
Apple Brandy Pork Tenderloin / Lyonnaise Haricot Verts
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May 1

